April 2011
32 posts
5 tags
Black Bean Brownies
This sounds crazy! But I must try it: Ingredients: 15 ounces black beans, drained and rinsed 2 whole bananas ⅓ cup agave nectar ¼ cup unsweetened cocoa 1 tbsp cinnamon 1 tsp vanilla extract ¼ cup raw sugar (optional) ¼ cup instant oats Instructions: Preheat oven to 350 F. Grease an 8x8” pan and set aside. Combine...
Apr 29th
8 notes
A Visual Guide to Cooking Greens  →
Apr 29th
1 note
Make Dessert Healthier
fakescience:
Apr 28th
213 notes
3 tags
Apr 27th
5 notes
4 tags
Apr 26th
629 notes
Apr 26th
7 notes
5 tags
Charoset and the Hillel Sandwich
Passover Installment #3 Ingredients: 4-5 apples 1 1/2 cups chopped walnuts 3 tablespoons dry red wine 2 teaspoons cinnamon 2-3 tablespoons honey 2 teaspoons brown sugar Instructions: -Peel and cut apples into small, bit sized pieces. -Mix all ingredients together in a large bowl. -Let sit over night, refrigerated, for best consistency. The Hillel Sandwich I perform open face, because...
Apr 25th
19 notes
Apr 23rd
401 notes
Apr 22nd
181 notes
3 tags
Apr 20th
6 tags
Egg Matzo with Scrambled Eggs
Passover Installment #2 I always rely on bagels to get me through the morning and the mazto ‘oatmeal’ I had yesterday morning just didn’t do the trick. So instead, I whipped this up this morning: Ingredients: 1 piece of egg matzo 1/4 cup of shredded cheese of your choice 1 egg seasoning of your liking (I used dill and pepper) 3-5 tomato slices hot sauce Instructions: ...
Apr 20th
16 notes
5 tags
Apr 20th
4 notes
4 tags
Grill season is upon us!
or coming upon us, depending on where you live.  Be sure to check out our posts on grilling and grilled foods.  Submissions of grilled (or any) kind of food are always welcome on our submissions page!  What’s your favorite food you can make on a grill?
Apr 20th
3 notes
VegKitchen →
Vegan and vegetarian recipes. I’ll be making baked risotto with spinach and diced tomatoes very soon! Perhaps with roasted eggplant?
Apr 20th
1 note
6 tags
Zucchini/Squash Kugel
Passover Installment #1: Ingredients: 3-4 zucchini and/or summer squash, grated 1 large onion, grated 1 large egg 1/2 cup matzo meal 2 tablespoon olive oil seasoning to your taste Instructions: -Grate zucchini/squash and onion with cheese grater or food processor. -In a large bowl, mix in matzo meal, oil, egg, and seasoning. -Pour into a greased 9 inch baking pan. -Bake at 350 degrees for...
Apr 20th
9 notes
3 tags
Apr 19th
925 notes
Apr 19th
206 notes
2 tags
Passover
Hey there food fans— Starting at sundown tomorrow, I will be embarking on my first Kosher Passover. I’m not Jewish, but my boyfriend is (more culturally than religiously) and asked if I’d keep with him for Passover. He has not successfully done it and I agreed to get through the next 8 days without eating any bread (well, anything with yeast). As I have an extreme love for...
Apr 18th
5 notes
Apr 17th
14,669 notes
Apr 16th
5 notes
Apr 14th
27 notes
Apr 14th
3,112 notes
Make Your Own Granola Bars →
Apr 13th
4 tags
Apr 12th
1,270 notes
3 tags
Apr 12th
508 notes
Apr 12th
1,035 notes
4 tags
Apr 9th
313 notes
6 tags
Apr 7th
447 notes
1 tag
Apr 4th
1 note
4 tags
Beeramisu
Now, I’m not exactly a big fan of beer. (though my friends are trying to change that opinion by educating me! thanks guys!) But for those of you who do love the brew, I ran across this on myrecipes.com and thought it could be interesting. Click on the photo for the recipe from Sunset magazine.
Apr 4th
1 note
4 tags
Apr 2nd
19 notes
3 tags
Apr 1st
101 notes